so here's the deal...i have a love/hate (mostly hate) relationship with sweet potatoes. I'm just not a fan usually. THIS recipe, however, is awesome. Baharan made this soup and it's not sweet! it's really good!!!
1 white onion, finely chopped
4 sweet potatoes, finely chopped
3 carrots, finely chopped
4 c. vegetable broth
4 tbsp. extra virgin olive oil
1 tbsp. chili powder
1 tbsp. cumin
1/4 tbsp. garlic powder
saute the vegetables in a large pot, uncovered, with the oil, salt, and pepper at just over med-high heat. stir occasionally until they start getting soft (about 15 minutes). Add the broth and seasonings and bring to a boil with the lid on. let it simmer on low until the vegetables are tender (about 10 more minutes) and then blend them to your desired texture.
it should taste savory, not sweet, so adjust the seasonings if you need to.
great served warm or cold.
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